 
Hot Coffee
Cafe Americano 20 - an espresso
with additional hot water to obtain a full-flavored blend of coffee.

Cafe Creme 20 - an Italian approach
to typical drip coffee; delicious with or without cream served in a conventional
coffee cup. More popular as Cafe Americano. Its iced counterpart is known
as Cafe Freddo.

Cafe Latte 35 - (lat' tey')
Italian for milk; a long refreshing coffee, usually served in a tall glass.
To seal in the warmth, the fresh espresso and steamed milk is always topped
with a small amount of frothy milk.

Cappuccino 30 - a decadent combination
of strong espresso smoothed with equal quantities of steamed & foamed milk
creating a luxurious cap; can be topped with either chocolate or cinnamon
powder to add flavor.
Drip 20 - a rich coffee blend;
the most typical method of making coffee; served in a conventional coffee
cup.
Espresso 20 - small but the most
potent coffee served black in a small demitasse cup; characterized by intense
flavor & aroma.

Espresso Con Panna 25 - (with
cream) another piquant coffee; in variation to macchiato, a dollop of
whipped cream replaces the foamed milk.
Espresso Lungo 20 - (long);
a medium strength blend of true espresso, basically an espresso with added
quantity of water.

Espresso Macchiato 25 - an Italian
for marked or spotted, the small dollop of milk foam stains/marks the cup
of espresso; served in demitasse cup.
Cold Coffee

Ristretto 20- an extra strong
variation of espresso, using the same amount of coffee but half the quantity
of water. A real pick me up, typically served in a demitasse cup.
Cafe freddo 30 - an iced counterpart
of cafe creme; frosted and sweetened.
Cafe Mocha 35 - a delicious
mixture of pure espresso & real chocolate filled with steamed milk and
crowned with a swirl of whipped cream, garnished with real chocolate shavings;
would deifnitely give a rich and indulgent chocolate experience; usually
served in a tall straight glass.
Iced Cappuccino 40 - chilled version
of cappuccino with added shot of espresso.
Iced Latte 40 - frosted version
of cafe latte, with added cube of espresso and foamed milk
Frozen Mocha 40 - a completely
frozen version of cafe mocha; with added ounce of cold milk.
Chocolate - great chocolate drink from 100% milk
Steamed Choco
25
Iced Choco 30
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